So I have to make a cake for my mom's group this week, and I am hoping to clear out all the BC I have in the fridge and freezer. Does anyone have any quick ideas for me to use these icings up?
Well what do you have in the way of colors?
Flowers, flowers, flowers Many can be made right on the cake.
If nothing else make swirled dropflowers. They can be used in goupings for a pretty design.
Sorry, I didn't understand the question! I would agree with kakeladi and make flowers. I really like to make sunflowers because you can put them directly on the cake.
Pink, peach, green, orange, purple... brown, brownish orange... I was contemplating the drop flowers... mostly because they are quick... I was also contemplating butterflies or lollipops since I have two 8" rounds downstairs that I was planning on using, separately... not stacked...
No problem JenniferL... I just am not the most creative person and I KNOW there are tons of them on here.
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