I just picked up a ball pan today and there are two ring things in there with the pan. Are they to balance the pans on or for something else?
Thanks
J
Yep, exactly Be sure you pans are level on the rings; it's easy to put them into the oven and have them not be level on those rings.
I think... if I'm not mistaken the instructions tell you to place them on the rings on a cookie sheet for leveling. Don't quote me on that --it might be that someone else told me that years ago when I first used the ball pan. Placing them on a cookie sheet does not alter how they bake.
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