I need to make a grad cake tonight and I need the color maroon. I thought I had maroon but I do not. I think if I use lots of red then with a touch a blue?? I do have burgandy. PLease help I am desperate!!
Red with a very small touch of black might do it.
What other shades in the red family do you have?
Or......I think red w/purple or brown might do it,. You are going to have to play around w/it.
Your biggest problem is going to be that reds take a long time for the color to deepen to that shade you want.....at least overnight.
Play around with it untill its what you want cause yhat what is important