Easy Recipe Needed: Cream Cheese Mints

Baking By ccr03 Updated 12 Jun 2008 , 7:11pm by ccr03

ccr03 Posted 11 Jun 2008 , 2:57pm
post #1 of 7

Does anyone have a good and easy recipe for cream cheese mints? I want to try to make some this weekend for my nephew's baptism.


6 replies
JoAnnB Posted 11 Jun 2008 , 11:24pm
post #2 of 7

here is a link to one:


sweetjane Posted 11 Jun 2008 , 11:39pm
post #3 of 7

This is the one I use:
o  Combine in large bowl:
o  1 lb. Confectioners' sugar
o  3 oz Cream cheese; softened
o  Desired food coloring
o  Oil of peppermint or other desired flavoring
o  Yellow mint mold
o  Granulated sugar for dipping candies
Mix with fork until blended. Remove from bowl and knead until mixture is well blended.
TO MOLD: Shape a marble-sized piece into a ball, press into granulated sugar, taking care NOT to coat back. Press firmly into the yellow-flexible mint mold. Immediately unmold. You can unmold these directly onto a pretty serving dish or tray and, not being coated on the bottom, they will remain in place.
NOTE: If mixture sticks to the mold, add slightly more confectioners' sugar. Let set uncovered, for a few hours, for desired firmness. Wrap tray in plastic wrap and store in the refrigerator until ready to serve.

JanH Posted 12 Jun 2008 , 6:36am
post #4 of 7

Cream cheese mints:
(Also has other mint recipes.)



ccr03 Posted 12 Jun 2008 , 5:40pm
post #5 of 7


I'm going to try to go to the grocery tomorrow (payday) and get everything!!

sweetjane Posted 12 Jun 2008 , 6:46pm
post #6 of 7

Just a side note - unless you specifically want cream cheese, you can use butter instead and not have to use granulated sugar or sprinkles.

ccr03 Posted 12 Jun 2008 , 7:11pm
post #7 of 7

awesome - thanks sweetjane!

Quote by @%username% on %date%