Thank you all. No sarsi I did that with the icing and a # 1 tip. The icing is Karen's Meringue powder buttercream and is to soft to use the edible markers.
Thank you all for your kind words and all the inspiration I get from looking at all the lovely pictures on this webite and on Wilton's. Lynda
No the cookie cutters are retired Wilton cutters with the designs on the inside of the cookies. I make my cookies 3/8 of and inch thick so the designs where imprinted in the cookie. When I flooded the cookies the icing flowed into the indentations and when dried you could still slightly see the designs which made it easier when adding the details. All though some did not show the indentations as well as others I just used the cookie cutter as reference and gently with a toothpick poked holes where I wanted the detail and went over them with my detail icing.I got the cutters on ebay about a month and a half ago and the gentlemen I bought them from stated he had gotten about ten packages of these somewhere so you might want to check to see if he still has any more left that he is still selling on ebay. Lynda
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