What Is A Good Flavor Combo With White Chocolate?

Baking By kstgelais4 Updated 29 Apr 2016 , 2:37pm by mimee

kstgelais4 Posted 4 Sep 2006 , 8:11pm
post #1 of 13

I know Raspberry is an obvious one, but what other flaver do YOU think would be yummy?
Kelly

12 replies
cowdex Posted 4 Sep 2006 , 11:16pm
post #2 of 13

I think strawberry would be good and beautiful.

Wendoger Posted 4 Sep 2006 , 11:24pm
post #3 of 13

mmmm.....white AND dark together......mmmmmmmmmmm

Tiffysma Posted 4 Sep 2006 , 11:24pm
post #4 of 13

I think any fruit flavor would be good - blackberry, blueberry, etc. Also, I like dark chocolate with white chocolate. Lemon would be good as well.

sug78 Posted 4 Sep 2006 , 11:27pm
post #5 of 13

Apricot...Almond...Coconut

Cori Posted 28 Apr 2016 , 8:29pm
post #6 of 13

Anything goes with white chocolate buttercream.  I have found that people love this icing but they don't know what they are eating.  They just say how yummy it is.  I make IMBC and mix in white chocolate ganache.  So so good! 

mimee Posted 28 Apr 2016 , 9:06pm
post #7 of 13

Cori, what is IMBC? I just cannot think for the life of me right now. I am currently looking for a really good crusting buttercream. I have an awesome swiss meringue buttercream icing however, it does not crust well, but very tasty. I am have tried several others ]. Either it is way too sweet, too greasy, or too gritty no matter how much you mix it. I would love love love one that is spot on perfect if anyone has one. Thank you in advance


mimee Posted 28 Apr 2016 , 9:15pm
post #8 of 13

Cori,

what is IMBC? I just cannot think for the life of me right now. I am currently looking for a really good crusting buttercream. I have an awesome swiss meringue buttercream icing however, it does not crust well, but very tasty. I am have tried several others ]. Either it is way too sweet, too greasy, or too gritty no matter how much you mix it. I would love love love one that is spot on perfect if anyone has one. Thank you in advance


AlisonB Posted 28 Apr 2016 , 10:18pm
post #9 of 13

Italian Meringue Buttercream, I assume.

Cori Posted 28 Apr 2016 , 10:34pm
post #10 of 13

Yes.  Italian meringue buttercream.  Easy to make and tastes good.  Never a complaint. But it's not a crusting buttercream. 

costumeczar Posted 28 Apr 2016 , 10:56pm
post #11 of 13

For the white chocolate, citrus would be good too. Lemon, lime, orange, anything on the tart side. That's why raspberry is good with it.

Nana52 Posted 29 Apr 2016 , 12:59pm
post #12 of 13

Carrot cake is also nice with white chocolate.

mimee Posted 29 Apr 2016 , 2:37pm
post #13 of 13

Can someone point me toward an excellent crusting buttercream icing that is not gritty, too sweet, or too greasy.

Thank you

Melissa

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