When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Based on Paul Weller, Ocean Colour Scene, Carnaby Street.
Coconut cupcake topped with malibu infused buttercream, coconut and topped with toasted coconut.
12" vanilla 10" chocolate and 8" Black Forest, handmande roses
These are cute little girls shoes which I made to go on the top of a Christening Cake.
A mixture of vanilla sponge, chocolate and fruit cakes.
This is for my twin nieces who will be 1 tomorrow and I enjoyed every minute making this for them.
Four layers of vanilla sponge with strawberry conserve and vanilla buttercream. All the buttons are fondant. Cupcakes are Cherry and Coconut.
6" Fruit Cake with sugarpast decorations
One half chocolate fudge and the other vanilla.
Chocolate Fudge Giant Cupcake
8" Vanilla bean sponge with strawberry conserve and vanilla cream. Fondant elephant
This is a quick dummy cake I put together which will be lovely to send to Grandma or any other special person for Christmas. I'm getting the Christmas bug now so I will be working on a lot of Christmas designs.
(if this is a private computer)
Yes please, register now!
