Summer Berries
My sisters wedding cake from this summer. She picked fresh berries throughout the summer and I made them into "jams", more like pie fillings I guess, to put in between the layers. There was blueberry, strawberry, and raspberry almond fillings. Then the cake was decorated with an assortment of berries and other fruit.
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White Fondant With Hydrangea's
A 3 tiered carrot cake covered with fondant and decorated with pink petals and hydrangea flowers. As you can see the fondant became very shiny and began to bubble. I am not fully sure weather the extreme heat and humidity caused this, or perhaps using too much frosting on the outside.