AThis cake is needed my tomorrow morning-ish. Can I go ahead and finish it tonight and store it? Or wait until morning to make it??
[IMG]http://www.cakecentral.com/content/type/61/id/3291429/width/200/height/400[/IMG]
I've not yet made a cake like this, but I think it would be fine to finish the whole thing tonight. I would probably store it in the fridge, to keep the chocolate fresh. I'd say cover it well or put it in a cake carrier, if it fits.
Ait's too late now -- but the candy can get weepy if it's fridged -- but not always -- hope everything went great -- it just needs to gradually come to room temperature to help avoid anything like that
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