Good morning all,

I have this cake to make two weeks from now and was wondering if any of you had any ideas on how to tackle it. At first I was thinking of making it out of cake but then decided that the weight of the leaves and the headphones would make the whole thing a bit of a structural nightmare. So now, I'm thinking of making a base cake and then the pineapple out of RKT and the leaves out of gum paste or pastillage. Then the headphones I was thinking out of pastillage but then thought that modelling chocolate might be good. I don't have a lot of experience with modelling chocolate and I live in a hot country so what do you think? 

Looking forward to your input.

Have a good weekend,