How Do I Best Recreate These Cakes?

Decorating By abchambers Updated 27 Jan 2013 , 4:55am by NJsugarmama

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abchambers Posted 24 Jan 2013 , 4:34am
post #1 of 6

Recently had someone request both of these cakes. Both look like bc, not fondant, but I could be wrong. I've never attempted such cakes, so I'd like some tips/hints/advice from anyone that has made something similar. TIA!

 

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5 replies
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swishykitty Posted 24 Jan 2013 , 4:59am
post #2 of 6

i am baker has a great tutorial on a ruffle cake that looks similar to your second picture 

 

    http://iambaker.net/christmas-tree-cake-tutorial/                                       IMG_6864.stamp

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AnnieCahill Posted 24 Jan 2013 , 1:44pm
post #3 of 6

All you do is use a rose tip...
 

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sixbittersweets Posted 26 Jan 2013 , 8:55pm
post #4 of 6

Yep it's a petal piping tip (104 or similar will work well) for both I think.  Melody of Sweet and Saucy has a great video for the method for the type of ruffle in the 2nd photo on Youtube: 


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sixbittersweets Posted 26 Jan 2013 , 9:00pm
post #5 of 6

Here is another tutorial for the first type of ruffle but like remnant3333 said about her video link, you'll need to adjust to have the ruffles facing down not up: http://bubbleandsweet.blogspot.com/2012/05/how-to-make-ruffled-buttercream-rainbow.html

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NJsugarmama Posted 27 Jan 2013 , 4:55am
post #6 of 6

AThose are both sweet and saucy cakes. Watch her video and practice, practice, practice.

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