AWhen decorating my cupcakes I find that the buttercream gets warm which effects the consistancy a lot especially when I do rose petals. Is there a way around this? I've tried putting smaller amounts in the bag so it's not in my hands long enough to get warm but when I watch videos online some people use much larger piping bags with tonns of icing! Hellpppppp
Ayou should flush your hands in cold water after each rose it reallyou should flush your hands in cold water after each rose it really helps
wear gloves, un-bulky ones, tight ones
wrap a kitchen towel around the bag
use parchment --not as much heat transfers through
keep a frozen freezer pack nearby and chill your hand on it in between roses like taartenmaker recommended upthread
or use two bags and change them in & out of the frig or freezer
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