I am doing a cow patty cake and they want the inside to look like a cow patty too. They want white cake. How can I make a white cake look gross when cut into?
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How would I make the cake inside look like a cow patty?post #1 of 411/7/12 at 7:51amThread Starter
Cake Central Top Pickspost #2 of 411/7/12 at 9:07am
Make the filling from ganache with some shredded wheat added. Tell them it's "cow patty filling" and leave the cake plain white.
Out of my years of baking for weird people, I would say that making the whole inside of the cake that gross would not be an order that I would accept. Cake is FOOD after all.post #3 of 411/7/12 at 11:40am
Reminds me of a country western novelty song I heard once, by Jim Stafford:
(And I think if I were called upon to make such a thing, I wouldn't be able to resist adding a figure of a cowgirl "on a moped she called Flame" ("Yippee-i-ay - Cow Patti!")
- How would I make the cake inside look like a cow patty?
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