post #1 of 4
I got a very heavy topper, thinking might be sponge cake unable to hold its weight.... can some one help me what type/brand of cake should i make....
thanx
3
replies
post #2 of 4
Always, when i have a heavy topper, I dowel the cake, just like , when you stack a cake. I have just always done that to protect the cake. hth I always do the same when i use the loopy bows.
post #4 of 4
Quote:
Originally Posted by icer101
Always, when i have a heavy topper, I dowel the cake, just like , when you stack a cake. I have just always done that to protect the cake. hth I always do the same when i use the loopy bows.
Always, when i have a heavy topper, I dowel the cake, just like , when you stack a cake. I have just always done that to protect the cake. hth I always do the same when i use the loopy bows.
thanks.... ur information will help me a lot.
Quote by @%username% on %date%
%body%