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Sugarshack Buttercream and cream cheese

post #1 of 2
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Can I replace some of the shortening with cream cheese without making it too soft and still workable? Does anyone have a ratio that they successfully use? Thanks.
post #2 of 2
I've messed around with a number of cream cheese buttercream recipes, and finally found the one on CC for Decorator's Cream Cheese Buttercream. It's now my standard. You might want to compare that to your standard buttercream recipe to get some direction. Good luck!
We make a living by what we get, but we make a life by what we give. Winston Churchill
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We make a living by what we get, but we make a life by what we give. Winston Churchill
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