A few weeks ago I bought a big (like, 5 pound) slab of bulk caramel, for no apparent reason. I'm itching to use it & would like to add a caramel-y cookie to my holiday cookie tray. I'm already making a few varieties with nuts, so I don't really want to do another one. Does anybody have a fabulous cookie recipe to help me use up my caramel? Bar cookies are ok, though I'd prefer drop/sliced/rolled. No brownies, though. Thanks in advance!!!

You didn't mention if you wanted scratch or doctored mix...

Here's what I found:

http://allrecipes.com/recipe/gooey-chocolate-carmel-bars/detail.aspx

http://p201.ezboard.com/ftime2unwindfrm29.showMessage?topicID=8.topic

http://recipes.chef2chef.net/recipe-archive/05/039311.shtml

http://recipes.chef2chef.net/recipe-archive/06/042336.shtml

http://recipes.chef2chef.net/recipe-archive/02/014537.shtml

http://recipes.chef2chef.net/recipe-archive/00/003838.shtml

HTH