heavenscent
Posted 22 Mar 2006 , 1:47pm
post #1 of 4
I have a fish cake to do tonight. What and how are the best tips to use for a realistic look? Thanks in advance
3
replies
KittisKakes
Posted 22 Mar 2006 , 1:57pm
post #3 of 4
Do you use the paper towel method to smooth your BC? Maybe you could find a paper towel with an imprint on it that could look scaly. Or use one of the petal tips.
I used the top of a 2 liter soda bottle to cut scales out of fondant for a fish cake I did. It was meant to look cartoonish so I didn't try to put any detailing on the scales. I think if you lay them right with a little impression on them, they'd look great.
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