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This vegan wedding cake, with two chocolate cakes and one white cake, is filled with raspberry filling, frosted with buttercream and topped with drizzled chocolate ganache and fresh raspberries.
My Biggest Cake
this cake is fantastic. beautiful
YUMMY!! It looks so good! Nice job!
Stunning and very different. I love it
how did you make a vegan cake & buttercream?
The cakes are made with vinegar (no eggs, etc) and the buttercream is purely shortening.
This looks SOOOOOOO yummy! This is a great summer looking cake! :)
Very attractive cake!
Love the square, round square tiers!!!
Would you send me the recipe you used for this cake, buttercream and ganache? I have been on a mission for a vegan recipe for a friend and havent found anything good... THanks
I printed out a picture of this cake and try to eat it. Look's Good!
how do you make ganache vegan?????
Wow, that looks scrumptious!
that lookes good!
i can only say..yummy..yummy..yummy.. :lol:
I would love your vegan cake, buttercream, and ganache recipes, if possible. What a beautiful cake!
It is so great to see that vegan food can still look so beautiful!! It's a good day for us more aware-eaters!!
I love this cake! Raspberries and chocolate are a favorite of mine. Would you mind sharing the recipes? [email protected]
Oh my god, that looks delicious!!!!!!!!!!!
It's great to see vegan food highlighted, looks GREAT! 8)
Beautiful! I would also like the recipes if you dont mind. [email protected]