Chocolate cake, raspberry filling, bc and fondant.
Just started working with fondant,this is my 2nd cake and I'm having more fun than actually trying to work on my skills!
i shaped the fondant around forms (a dowel for the curly-q's and just paper towels for the bows) and let them completely dry so they are hardened. Then I attached them with royal icing. I don't know if it's the proper way, I have never taken classes or anything. I just kind try things out and if it works, then great. If not, then I try another method.
i shaped the fondant around forms (a dowel for the curly-q's and just paper towels for the bows) and let them completely dry so they are hardened. Then I attached them with royal icing. I don't know if it's the proper way, I have never taken classes or anything. I just kind try things out and if it works, then great. If not, then I try another method.
that's really cool - love it
that is very cool!!! Nice job!!!
l like your trendy bow
i shaped the fondant around forms (a dowel for the curly-q's and just paper towels for the bows) and let them completely dry so they are hardened. Then I attached them with royal icing. I don't know if it's the proper way, I have never taken classes or anything. I just kind try things out and if it works, then great. If not, then I try another method.
i love it! how did you make the swirls and that on topt without the fondant drying? [email protected]
Very cool! I love the colors..
i shaped the fondant around forms (a dowel for the curly-q's and just paper towels for the bows) and let them completely dry so they are hardened. Then I attached them with royal icing. I don't know if it's the proper way, I have never taken classes or anything. I just kind try things out and if it works, then great. If not, then I try another method.
Very cool! I love the colors..
that's really cool - love it
that is very cool!!! Nice job!!!
l like your trendy bow
i love it! how did you make the swirls and that on topt without the fondant drying? [email protected]