Pleats & Lillies
Pleated icing done on 3 tier wedding cake. Lillies placed to both sides of cake with strands of bear grass. Rum fruit with rum apricot glaze. All modelled in fondant, lillies done in florist paste. Drapers were dusted with pale gold luster dust. I also made the monogram topper as well.
Very beautiful! :)
Beautiful and so unique!
Love it ! :D :D
it's pretty and elegant and cute all at the same time! i just looove the diamond accents.
very nice! of course, I love anything that 'sparkles'!
beautifully done :wink:
:D my favorite....simplicity with sparkle...love the gold dust
so unique! i love the topper too
what a beautiful idea. great job.
How great! Looks just gorgeous.
How did you make that stay up , its very impressive
great job. I love it
So beautiful!
That is classy. beautiful.
Awesome idea!
Suzy 40 - I used pastillage which dried very hard. Once it was dried I used the same colour royal icing to hold letters in place. While it was drying I place something behind the letters to hold them in place. If you are going to give it a go, make sure you leave plenty of time so everything is firm & completely dry. :wink:
So beautiful!
That is classy. beautiful.
Awesome idea!
Very beautiful! :)
Beautiful and so unique!
Love it ! :D :D
it's pretty and elegant and cute all at the same time! i just looove the diamond accents.
very nice! of course, I love anything that 'sparkles'!
beautifully done :wink:
:D my favorite....simplicity with sparkle...love the gold dust
what a beautiful idea. great job.
How great! Looks just gorgeous.
How did you make that stay up , its very impressive
great job. I love it
Suzy 40 - I used pastillage which dried very hard. Once it was dried I used the same colour royal icing to hold letters in place. While it was drying I place something behind the letters to hold them in place. If you are going to give it a go, make sure you leave plenty of time so everything is firm & completely dry. :wink:
so unique! i love the topper too
This is really neat. what is pastillage?