When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
I took a class in Toronto over the last few weeks and this was our final project. The dummy cake is covered in fondant and then all the detail is done with royal icing. I am not happy with the topper but that was part of the class.
Wilton Course I Clown Cake
White Choco/royal String Work
Nicholas Lodge String Work Class
Outstanding work - have you decorated before this class? great job.
beautiful!
What a great cake.........
Oh my that's gorgeous!
One word....WOW!!!!!!!!!!!!
wauw, what a great job with the stringwork - very unusual
Just stunning!
(if this is a private computer)
Yes please, register now!
Outstanding work - have you decorated before this class? great job.
beautiful!
What a great cake.........
Oh my that's gorgeous!
One word....WOW!!!!!!!!!!!!
wauw, what a great job with the stringwork - very unusual
Just stunning!
beautiful!
What a great cake.........
Oh my that's gorgeous!
One word....WOW!!!!!!!!!!!!
wauw, what a great job with the stringwork - very unusual
Just stunning!
Outstanding work - have you decorated before this class? great job.