When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
I made this cake for my daghters fifth birthday. I didn't have as much time to do it as I'd liked so I made just a quick cake. It's normal sponge cake bottoms with fresh raspberry mousse, chocolate ganache and lemon curd cream inbetween and then...
(if this is a private computer)
Yes please, register now!