Sunny Side Meringue Powder?

Decorating By TheItalianBaker Updated 10 Oct 2015 , 8:11pm by costumeczar

TheItalianBaker Posted 10 Oct 2015 , 8:03pm
post #1 of 2

Hello everybody,

since hobby lobby replaced Wilton with Sunny Side, I notice my royal icing starts fading after few days. 

White doesn't stay white but gets some weird darker spots all over the cookies; red, green.. stain all around.. 


Anybody  else has had the same problem? 

1 reply
costumeczar Posted 10 Oct 2015 , 8:11pm
post #2 of 2

i don't use that brand, but you could try the just whites powdered egg whites instead of meringue powder if you're making royal icing. It works fine and doesn't give you nasty weird spots.

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