Hi all,
I am making the wedding cake and cake pops for my cousins wedding soon and just wanted some advice on what I should make first!! I'm doing 40 cake pops and a 3 tier cake, tier 1 is fruit, 2 is chocolate and 3 is vanilla!! So would it be better to make the cake a little earlier so I have time to make the cake pops the day before or the other way round? I just don't want to get to the day before and be overwhelmed with having to much left last minute?! Any advice would be great!! Tia :)
You'll probably be making the cake pops from the leftover cake after your chocolate and vanilla cakes are leveled. So, cakes first.
You can bake the cakes two - three weeks ahead and freeze them. You can make the cake pops a week ahead.
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