Sagging Modeling Chocolate

Decorating By shnswt1 Updated 2 Jul 2015 , 8:02pm by jgifford

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shnswt1 Posted 2 Jul 2015 , 4:13pm
post #1 of 2

Help I have a client who insists on eating the flowers on the cake and my MC won't firm up. How can I get it to actually harden and not just slightly set?

1 reply
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jgifford Posted 2 Jul 2015 , 8:02pm
post #2 of 2

Mix some regular fondant or gumpaste with it.  It won't affect the taste too much and it will harden nicely.

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