Does anyone have the filling recipe (or anything like it) for the Cherry nut filling that Pizitz (dept. store) Bakery used to have? Any suggestions are appreciated!

Thanks!
Kim

Try this:
Cherry-Nut Filling: In medium bowl, combine 3/4 cup chopped nuts (hazelnuts, almonds, walnuts or pecans), 1/4 cup each all-purpose flour, chopped candied red cherries, chopped candied green cherries and softened butter or margarine, 2 tablespoons brown sugar and 1/2 teaspoon

I am anxious to try this, but there is an ingredient missing on the end Have you used this one before?