Help - What Technique Should I Use?

Decorating By babilo12 Updated 6 Apr 2015 , 1:47pm by babilo12

babilo12 Posted 4 Apr 2015 , 11:05am
post #1 of 6

http://www.projectwedding.com/photos/309952/806629?board_id=heart-themed-wedding-cakes 


does anyone have any idea / tutorial of how to make it ? 


any help would be greatly appreciated! 

5 replies
-K8memphis Posted 4 Apr 2015 , 2:04pm
post #2 of 6

there's a couple different kinds of rose petal cutters -- some of them have a point at the top of the petal -- so i'd use the rounded petal cutter without the point on the top (they all have a point on the bottom of course)  and cut out how ever many different colors of petals maybe in several different sizes too and just cup them and fold them and apply with just a moistened area not wet --

but it also looks like it could be circles of fondant that strips were cut off the edges -- 

i think i could get there from one of those methods -- best to you


BakerBlackCat Posted 4 Apr 2015 , 11:26pm
post #3 of 6

I have this tutorial saved that I'd like to try in my spare time...


https://www.facebook.com/notes/the-violet-cake-shop/tutorial-my-version-of-two-toned-petals/10152247804448814


Looks close, but not quite...maybe as a starting point?

Ann-Jannae Posted 5 Apr 2015 , 12:27am
post #4 of 6

Pretty sure those are folded fondant circles. Here is a tutorial but if you look up folder fondant circles you will find many ideas http://deliciadesigns.com/a-fondant-ruffle-flower-tutorial/   

babilo12 Posted 6 Apr 2015 , 1:47pm
post #6 of 6

Thanks everyone!! Will be making this cake soon. X

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