bluebell8111 Posted 7 Feb 2014 , 10:05pm
post #1 of

 

I really need help, I am to make my sisters wedding cake in the next things months but thought I would have a practice run first.

 

I am having problems finding an you tube video or any instructions on how to make them fan looking things in milk chocolate not white.

 

Are the fans made from squares or circulars?

 

Also what am  best  use, chocolate modelling paste or chocolate flavoured fondant,

 

Any helps would be great please

4 replies
icer101 Posted 7 Feb 2014 , 10:28pm
post #2 of

Hi, sending a link. These are easy to make. I would free hand cut them . hth

 

 

http://books.google.com/books?id=vHU60VJlfA8C&pg=PT64&lpg=PT64&dq=how+to+make+modeling+chocolate+fans+on+cakes&source=bl&ots=4rmMpYbQGL&sig=-lh2-tPjURpLEBnHeVxSVxOo45s&hl=en&sa=X&ei=GF31UoeXEYP70gHOvYCQBw&ved=0CHMQ6AEwDQ#v=onepage&q=how%20to%20make%20modeling%20chocolate%20fans%20on%20cakes&f=false

MBalaska Posted 7 Feb 2014 , 10:56pm
post #3 of

oooooohhhh that cake has chocolate, chocolate, chocolate all over it.  wonderful modeling chocolate!

cupcakemaker Posted 8 Feb 2014 , 12:02am
post #4 of

AYou just concertina a rectangle, pinch at the bottom and push up in one movement.

Spooky_789 Posted 8 Feb 2014 , 2:53am
post #5 of

Craftsy has a Decadent Chocolate Cakes class where they teach you how to make chocolate fans.  Hope this link works.

 

http://www.craftsy.com/class/Decadent-Chocolate-Cakes/64?_ct=sbqii-sqjuweho-qbb&_ctp=64,23

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