gayle p Posted 27 Jul 2013 , 4:36am
post #1 of

I am decorating a cake tomorrow. I have all the cakes frozen as when I pull them out and stack them I need to cut and sculpt it into a Christmas tree. yes u read right a Christmas tree. I usually let them thaw and then ice them. should I do the same or can I ice them while they r still frozen?

3 replies
morganchampagne Posted 27 Jul 2013 , 6:38am
post #2 of

AI let them thaw at least a little. But at the bakery I worked at they iced frozen. You got to move SWIFTLY lol. But it can be done

bct806 Posted 28 Jul 2013 , 5:29am
post #3 of

I usually let mine thaw a little bit.

tomsann Posted 28 Jul 2013 , 9:24pm
post #4 of

Hi, I always do mine frozen especially when there is raw cake to ice....

put on a crumb coat and then frost....always works great for me anyway....

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