I am planning on making a ballet themed cake for my daughter's 5th birthday. I've seen some beautiful ones with gum paste ballet slippers on top. I am wondering if anyone has advice on making these- which would work better- gum paste or fondant mixed with tylose powder? I have worked with fondant but never gum paste or fondant with tylose. Thanks for sharing your expert advice!
Thank you! That template is awesome! I'm a complete novice, so I think I'm biting off more than I can chew... we shall see!