Domed Cupcakes

Decorating By webby2013 Updated 30 May 2013 , 3:13pm by webby2013

webby2013 Posted 30 May 2013 , 2:37pm
post #1 of 3

im having an issue with domed top cupcakes seems to be no matter how much i put in a cupcake case it seems to dome every time and dont look that good to me anyway other ppl dont complain about it but i dont like it lol.


has any1 got any tips to stop this plz plz ?


i dont mind it on a big main cake as i can level it off.


may just be me been picky lol.  icon_sad.gif


oh n forgot to mention it normally only happens on chocolate ones  it happens on plain ones but not as often.

whether i'm putting to much of something in or not enough cant figure it out. icon_cry.gifdetective.gif

2 replies
ddaigle Posted 30 May 2013 , 2:57pm
post #2 of 3

Funny....I love the dome .   When I bake my cupcakes at 325...they don't dome. 

webby2013 Posted 30 May 2013 , 3:13pm
post #3 of 3

lol every 1 to there own i suppose will try the 325 degrees see if that helps thanx

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