Help Petitefour Sleeve!!

Decorating By SugarExplosion Updated 16 May 2013 , 4:13am by SugarExplosion

SugarExplosion Posted 16 May 2013 , 2:00am
post #1 of 3

Hi y'all,


How do I use the rolled icing/ petite four sleeve? DO I heat it in the bag or pour is in a bowl and use a double boiler?



2 replies
liz at sugar Posted 16 May 2013 , 2:11am
post #2 of 3

Double boiler works good.  Don't let it get past about 110 degrees.



SugarExplosion Posted 16 May 2013 , 4:13am
post #3 of 3

ok thank you Liz

Quote by @%username% on %date%