Tmaree Posted 29 Jan 2013 , 8:13pm
post #1 of

AHi everyone! I 'm a rookie cookie decorator and I brought in cookies for my co-workers to try out. I now have my first huge order for an event in August. I really need to work on my flooding and piping with royal icing. Is there any advice out there for me to enhance my skills? I plan on getting in practice each week, just not sure about the best way to do that. Thank you!

4 replies
sweettooth101 Posted 29 Jan 2013 , 10:21pm
post #2 of

Here's a good tip to watch

http://www.youtube.com/watch?v=n7OwnTAbfvQ

imagenthatnj Posted 29 Jan 2013 , 10:47pm
post #3 of

What about some tutorials from blogs?

 

http://www.universityofcookie.com/2012/06/video-tutorials-for-cookie-decoratingin.html

 

http://www.sweetsugarbelle.com/blog/category/decorating-cookies/tips-decorating-cookies/

 

http://www.karenscookies.net/Cookie-Decorating-Tutorials_ep_41-1.html

 

http://sweetopia.net/2009/09/how-to-decorate-cookies-with-royal-icing-top-10-tips/

 

http://sweetopia.net/2009/06/cookie-decorating-tutorial-general-tips-butterfly-cookies/

Tmaree Posted 30 Jan 2013 , 1:58pm
post #4 of

AGreat! Thank you for all the links! I'm sure these will help me alot!

SweetAnnalines Posted 5 Feb 2013 , 7:53pm
post #5 of

APractice. If you are going to begin selling, make different theme cookies and photograph them. I am no expert but it seems like each batch I make is better than the last.

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