What frosting would you pair with a gingerbread cupcake? I've seen vanilla bc & cream cheese. Anything else? What's your favorite pairing?
Thanks, Mary
With Gingerbread...a honey flavour would be good (made a gingerbread cheesecake with honey flavoured cookie cutouts on top last year...was a big hit)
http://www.bakespace.com/recipes/detail/Ermine-Frosting-(Butter-Roux-or-Boiled-milk-Frosting)/13589/
This one. It reminds me of soft vanilla ice cream. I use it on strongly flavored cupcakes...Deep Dark Chocolate, Swiss Mocha, Pumpkin Spice...I think it would be great on gingerbread.
Wow, these are great! I would have never thought of orange or egg-nog. Keep them coming! Thanks, Mary
Maybe try a Maple Syrup Frosting?
http://www.countryliving.com/recipefinder/maple-sugar-frosting-3952
Like that one?
I haven't tried it, but I think the flavours would go nicely, n__n
-milkyglow~
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