hi everyone!!

I making a shoe box cake for a client and they want Chocolate and Red Velvet cake with Buttercream Icing. its to feed about 20 people. How would you go about doing this? stacking the chocolate cake would only give me two layers and it would not be high enough. Im not sure if i should stack the flavors all together but unless i go buy more chocolate i wont have much of a choice... Any suggestions?

Two 2" tall layers isn't tall enough? I've never seen a shoe box that was taller than 4 - 4.5" unless it was a boot box.

If you use half of a 9x13 chocolate layer and half of a 9x13 red velvet layer it would serve 25.

ok thanks!