Quickest Way To Achieve Layers

Decorating By nikki1273 Updated 27 Nov 2011 , 8:33pm by Unlimited

nikki1273 Posted 27 Nov 2011 , 8:08pm
post #1 of 2

Okay....so I haven't been doing much deocrating lately and have been asked to decorate a small wedding cake. What is the quickest way to achieve nice sturdy layers. I will be baking 2-10" rounds and stacking. Do most of you just put icing between the two layers or do most cut each or the 10" layers in 1/2 with icing in between. TIA

1 reply
Unlimited Posted 27 Nov 2011 , 8:33pm
post #2 of 2

The number of torted cake layers and filling layers are a personal preference, but, of course, the "quickest" way is not to torte and eliminate an extra step.

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