post #1 of 3
I am going to put a black damask pattern on a white buttercream cake with stencils. What's the best way to do that without making a mess of everything?
Thanks!
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post #2 of 3
Stenciling on buttercream is really hard, and buttercream can/will melt your royal icing if that is what you were planning on using. You should probably do a search because there have been other threads with really good advice on here before. I'm not much more help then that.
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