Can I Freeze A Cake Covered With Fondant?

Decorating By SugarMama5 Updated 4 Sep 2011 , 5:50am by Kaykaymay

SugarMama5 Posted 4 Sep 2011 , 4:58am
post #1 of 2

I made a cake for a lady & she had extra and want to freeze it. It's covered with fondant, will it be ok to freeze? I'm guessing no??? I would think the fondant would get too sticky? Anyone know?

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1 reply
Kaykaymay Posted 4 Sep 2011 , 5:50am
post #2 of 2

There shouldn't be any problem freezing the leftover cake. Just wrap tightly with about two layers of plastic wrap and one layer of foil and freeze. Then defrost thoroughly before unwrapping it when you are ready to eat.

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