Icing Recipe W/ Hot Milk,white Margarine,& Gran Sugar?

Baking By CupcakeQT82 Updated 11 Aug 2011 , 9:28am by JanH

CupcakeQT82 Posted 10 Aug 2011 , 8:33pm
post #1 of 2

I had tasted an amazing shower cake and the lady gave me her icing recipe, which consisted of granulated sugar, hot milk to dissolve the sugar, and white margarine, with a few other ingred like extracts etc

I tried the recipe and it was so thin and I don't know if I did something wrong or if it just is this way? I know it wouldn't hold up under fondant. I'm just wondering where this recipe came from?

1 reply
JanH Posted 11 Aug 2011 , 9:28am
post #2 of 2

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