For All Of You Who Have Done Belly Cakes

Decorating By sdiamond08 Updated 1 Aug 2011 , 4:31am by sdiamond08

sdiamond08 Posted 1 Aug 2011 , 3:30am
post #1 of 8

And did the footprint on the belly... What did you use to do it? I did 1 by just molding it out of fondant but i know a lot of you use cookie cutters. Any tips would be great.

7 replies
angelleyes Posted 1 Aug 2011 , 3:41am
post #2 of 8

I haven't done a belly cake yet but I was thinking u could use a ball cake pan and cut the ball in half? Or use a glass bowl if u don' have that pan... Or maybe a cake ball

angelleyes Posted 1 Aug 2011 , 3:49am
post #3 of 8

cancel my last post I just read the question again...lol.. thats a blonde for ya.. I think there is a template for the feet in the gallery

KylaQ Posted 1 Aug 2011 , 3:50am
post #4 of 8

What I did was after the cake was iced the final time, I put it in the fridge to just kinda harden the icing. I made the foot by hand out of fondant, the toes just rolled up fondant pieces. Once the icing had a slight crust on it I put the foot on it and covered it with fondant.

If this is your 1st belly cake, be careful, dont make the boobs too big LOL I did with my 1st icon_smile.gif

sdiamond08 Posted 1 Aug 2011 , 3:51am
post #5 of 8

lol... thanks!

KylaQ Posted 1 Aug 2011 , 3:52am
post #6 of 8

Oh and it's cute to make the belly button POP as well

angelleyes Posted 1 Aug 2011 , 3:57am
post #7 of 8

http://cakecentral.com/gallery/917943


http://cakecentral.com/gallery/60183


theres the templates.. just print , cut, then trace icon_smile.gif

sdiamond08 Posted 1 Aug 2011 , 4:31am
post #8 of 8

Thanks guys!

Quote by @%username% on %date%

%body%