post #1 of 4
I saw online a 4 tier topsy turvy cake pan set. I just want to know if it is worth the money before I purchase it.
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replies
post #3 of 4
You might want to read this thread: http://cakecentral.com/modules.php?name=Forums&file=viewtopic&t=720358&postdays=0&postorder=asc&&start=0
post #4 of 4
You don't need these. Place your
pan on a cookie sheet then put a wet dishrag under one end. It will give you the same effect and keep the shallow end of the pan cool enough to bake evenly.
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