I am curious about that as well. I wanted to make some sea shells and really considered the molds as a cheaper alternative. I was concerned about how to get the items out of the molds. The molds I saw looked kind of flimsy and I thought they might be damaged if the fondant could not be removed easily. Would be interested to hear the advice from others.
They can be used for anything BUT HOT SUGAR!!! They work great for fondant/gumpaste, chocolate, candy coating, etc. Just be mindful of the temperature of your work substance.
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