Types Of Fondant

Decorating By Savybee Updated 7 Dec 2010 , 3:34am by Savybee

Savybee Cake Central Cake Decorator Profile
Savybee Posted 7 Dec 2010 , 1:15am
post #1 of 4

Whats the best tasting fondant? Whats the best fondant for holding up and staying together??
I've used wilton pre-made fondant i think it taste bad! Please, please comment and say what you think!! I really want to get a good tasting and staying together fondant!!!!!

3 replies
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leah_s Posted 7 Dec 2010 , 2:38am
post #2 of 4

Yes, most everyone agrees that Wilton fondant tastes bad. Recently there have been reports that it's vastly improved, but I cna't tell any difference. I only use it for dummies.

I'm using the Buttercream flavor Satin Ice. Yummy.

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tastyart Posted 7 Dec 2010 , 3:01am
post #3 of 4

I use the Michelle Foster's recipe and make my own. It is great to work with and tastes good too.

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Savybee Posted 7 Dec 2010 , 3:34am
post #4 of 4

ok thanks!!! I have heard about satin ice before but not Michelle fosters.
Also Leas-s i think that wiltons fondant is to surgary

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