Decorating By specialcake Updated 28 Aug 2010 , 4:19am by cheatize

specialcake Posted 27 Aug 2010 , 9:31pm
post #1 of 5

Hi, I need to make a fake cake for a display... is there is any 'fake' icing that I can use?


4 replies
VentureSister Posted 27 Aug 2010 , 9:46pm
post #2 of 5

It is real icing, but I would use royal icing. I have used it before on styrofoam to make dummies. It dries rock hard. I love it.

tripleD Posted 27 Aug 2010 , 9:46pm
post #3 of 5

PermaIce. But I think its a little costly. I have done dummy cakes and just used fondant or buttercream. Hold ups good. I have a fondant one i take to wedding shows. It looks good and has been sitting around for about 8 months.

Rose_N_Crantz Posted 27 Aug 2010 , 9:56pm
post #4 of 5

SeriousCakes mentioned something she stumbled upon the other day. She said she's been making practice icing by just whipping up shortening and powdered sugar. No flavoring, maybe a bit of water or milk to thin it. But she thought why put in the extra effort and ingredients if it's just for practice?

cheatize Posted 28 Aug 2010 , 4:19am
post #5 of 5

I've read that you can use drywall spackle/mud/joint compound. However, it would be more expensive than just using buttercream without the flavoring.

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