Freezing Cakes

Decorating By sandy5491 Updated 11 Jun 2010 , 4:30am by leah_s

sandy5491 Posted 10 Jun 2010 , 11:56pm
post #1 of 5

I just made two cakes for a client and she as limited space in her refrigerator, can she place these cake in the freezer. The party is not until sat afternoon.


4 replies
yummy Posted 11 Jun 2010 , 12:49am
post #2 of 5

If it's iced in buttercream you could. I would place it in the cake box; wrap the box in layers of plastic wrap, a layer of heavy foil and put in a palstic bag (if you have one big enough) then place in freezer.

sandy5491 Posted 11 Jun 2010 , 3:42am
post #3 of 5

Thanks very much for your help.

Sandy5491 icon_razz.gif

mamawrobin Posted 11 Jun 2010 , 4:26am
post #4 of 5

Do they have perishable fillings? If not they will be fine on the counter until Saturday. I never refrigerate my cakes thumbs_up.gif

leah_s Posted 11 Jun 2010 , 4:30am
post #5 of 5

ditto mama. Unless the cake has a perishable filling there is NOT a reason to refrigerate it. Refrigeration dries out cakes.

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