Foil Cases

Baking By JuciLuci

JuciLuci Posted 8 Jun 2010 , 11:26am
post #1 of 1

Hiya all
Can anyone tell me how they use foil cases without the cake separating from the case at the rim? Mine kinda flail out- not attractive!
I love the silver cases, but not at the expense of a amateur looking finish!
Thanks for any tips icon_smile.gif
Luci x

0 replies

Quote by @%username% on %date%

%body%