jayshunnie22
Posted 14 Apr 2010 , 5:44pm
post #1 of 5
Hey I need a banana filling recipe, something easy and quick.
Thanks all 
4
replies
jayshunnie22
Posted 14 Apr 2010 , 8:02pm
post #4 of 5
wait,i have a question.what if i replace the milk(all or some) for whipping cream and whip it,would it be kinda like a ganache thinckness wise? hmmm could it work,does anyone know?
banana cream pudding whipped up w/ rich's bettercreme is amazing! I call it "banana mousse" you could add chunks of bananas too. I imagine you could swap the heavy cream for the rich's but you'd have to refrigerate the cake. If using the rich's you don't need to refrigerate it.
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