Vanilla Butter Cake from The Mermaid Bakery
I want to use this this weekend but in the comment section, the poster says to use vanilla pudding and 1/2 cup more milk. Is that a suggestion or what must be done?
Does anyone have a really good yellow cake recipe for a 12x18 cake that is moist but affordable to make?
I would also need the yellow cake recipe for a standard cake as well.
add the pudding to the dry ingrediants, and add the milk with the wet. Your cake will be more moist with the pudding and milk.