? Best Way Of Storing Cake Displays

Decorating By sandy1 Updated 8 Mar 2010 , 3:23pm by TexasSugar

sandy1 Posted 7 Mar 2010 , 2:39pm
post #1 of 3

Is there a special way to store display cakes so they don't fade, turn yellow or get spotted. I have seen displays that look yellowed and spotted, as if they came in contact with moisture. I want to make sure my displays continue to look clean and fresh. Any advise???
TIA
Sandy

2 replies
Jenn2179 Posted 8 Mar 2010 , 1:39pm
post #2 of 3

The only way I can think of is glass display cases.

TexasSugar Posted 8 Mar 2010 , 3:23pm
post #3 of 3

Keep them out of direct sunlight to help with the fading. I'd also wouldn't do purple, which is known to fade in most icings in sunlight and florescent light. Pink as a tendancy to whiten out some in the same conditions.

Royal tends to yellow after time so I'd say avoid using it white if you don't want to worry about that.

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