Half White And Half Chocolate Cake...what Kind Of Filling?
Baking By Sofinette Updated 17 Jan 2007 , 12:10pm by carrielynnfields
Hello,
I decided to make my son's second birthday cake myself (very good idea, really) and on top of that I already told everyone...
So I finally decide to make a square cake, half white cake and half chocolate. (Yeah, my family is quite complicated).
I really don't know what kind of filling I could put into it.
I would want two different fillings (one for the white cake and one for the chocolate cake)...
Also I want to finish it with a frosting (still don't know which one) to decorate the cake as I want to make a race car kind of cake.
All suggestions and advice or ideas will be welcome...
Sophie from Belgium.
What a bout a caramel filling (made with a can of sweetend condensed milk) and then a milk chocolate buttercream. I have done this and it has been a hit with my customers. Have you ever worked with fondant. Cover it in fondant and then you can do any color you want for the race car theme. Good luck!
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